The Safe Food Handling Program is a comprehensive training that delivers consistent food safety training to existing staff employees and potential employees. Nation-wide certifications. Province to province transference. For more details or registration book below or call 905-579-8482 ext 226. Costs are applicable

Group bookings are now available either at one of our JHS service locations or onsite for employers.

The program covers six key areas:

  • Basic Food Safety
  • Personal Hygiene
  • Purchasing, receiving and storing food
  • Cross-contamination & Allergens
  • Time & Temperature
  • Cleaning & Sanitation

For more information and Registration details:

First Name:

Last Name:

Phone Number:

Contact Email:

Your Location:

Workshop or event you are inquiring about:

I wish to: ]

Questions or Comments:

Some workshops and events include participation fees.

If you are soliciting services for John Howard to purchase we ask you to email employmentservices@jhsd.ca to ensure it reaches the appropriate department. Please do not use the booking section for this as it takes an active participant's spot for service. Thank you for your assistance with this.